YOU MAY DOWNLOAD ALL RESOURCES LISTED BELOW

Hospitality Concept 50-Point Checklist

This checklist will help you identify the stages, timelines and actions that you need to consider before opening a hospitality venue.
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CONCEPT IDEATION TEMPLATE

A Concept Ideation Template provides a visual summary of the concept idea and theme and can be used to get buy in from your stakeholders. SAMPLE ONLY
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CONCEPT BRIEF

A Concept Brief provides a detailed presentation of the overall concept, including food and beverage menu direction and key service and design features. SAMPLE ONLY for New Orleans Smokehouse
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MARKET INTELLIGENCE REPORTS

SpotQuest Location Intelligence and Menu Pricing Benchmarking Reports provide Food & Beverage businesses with revolutionary Ai Market Research Analysis. SAMPLE ONLY
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Design Look and Feel

This document provided by an Interior designer details the overall look and feel package of the concept with top down view of venue location plan. SAMPLE ONLY
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Weekly Profile

This template will assist you to access the overall weekly covers revenue for your concept. SAMPLE ONLY
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Check list
HOSPITALITY CONCEPT 50-POINT CHECKLIST

This checklist will help you identify the stages, timelines and actions that you need to consider before opening a hospitality venue.